A country experience on the doorstep of Sydney.

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Hawkesbury Harvest Farmers' and Fine Food Market: Castle Hill

Toilets Parking Pick Your Own Food Wine
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Starts at 8am and finishes 12 noon.

Runs the Second Saturday and Fourth Saturday of Every Month, except January.

This is a seasonal market and the produce advertised will only be available in season.

The Hawkesbury Harvest Farmers' and Fine Food Markets are just what the doctor ordered. An abundance of fresh produce to tempt the taste buds of most hunters and gathers.

Let's begin our journey by succumbing to the tantalizing aroma of freshly ground coffee beans brewing away in the crispy early morning air of the showgrounds. As you sip your coffee you will drawn by the perfumes of the many freshly cut blooms as the flower stalls arrange a vast array of colours and species to suit all occasions.

As you do the rounds it's hard not to be drawn to the amazing variety of fresh herbs and spices available. The crispy baby rockets, extra virgin olive oils, sun dried tomatoes and amazing array of olives and fresh basil.

Willowbrae cheesemaker Karen Borg uses a traditional French farmhouse method to produce a variety of goats cheese sold at the markets by her husband David.

Crunchy sourdough breads, traditional pasta's even the staple family meals like bangers and mash can be accommodated.

The fantastic array of gourmet European sausages and the variety of old fashioned Irish spuds will turn a staple Aussie meal into a Chef's delight !

Enjoy browsing through the stalls of fresh fruit and veges, freshly picked berries, crunchy greens, vine ripened tomatoes, stone fruit and our famous Bilpin apples - even an apple pie or two !

Our markets promote the importance of fresh seasonal produce, sustainable local agriculture, showcasing small business and introduce our many visitors to the wonders of our Region, The Hawkesbury.

Free Range Butcher

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Our mission is to provide, direct from the farm, clean and sustainable food, created with care, honesty and passion; and connect customers to their food source.

The Free Range Butcher specialises in Grass Fed, 28 day Dry Aged Beef, Pasture Fed Lamb, Pasture Fed Free Range Pork, and Free Range Poultry. All our meat is hormone and antibiotic free.
Our idea of Free Range is animals in the open, feet on the ground, eating grass and sleeping under trees. Essentially an animal free to do as it pleases and display its natural behaviours.

We also offer a home delivery service delivering several days every week.

Free Range Pasture Fed products from our farm and other farmers we know. Order online or visit markets in Sydney. Ethical | Sustainable | Traceable.

Click and Collect on all products via our website www.freerangebutcher.com.au

Order must be do online (not phone or email) by 11pm Wednesday night for pick-up on Saturday

Any questions – email orders@freerangebutcher.com.au

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