- : Farm Fresh Produce, Local and Regional
- : Garlic: Australian
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Starts at 8am and finishes 12 noon. See the attached document below for market dates.
Runs the Second Saturday and Fourth Saturday of Every Month, except January.
This is a seasonal market and the produce advertised will only be available in season.
The Hawkesbury Harvest Farmers' and Fine Food Markets are just what the doctor ordered. An abundance of fresh produce to tempt the taste buds of most hunters and gathers.
Let's begin our journey by succumbing to the tantalizing aroma of freshly ground coffee beans brewing away in the crispy early morning air of the showgrounds. As you sip your coffee you will drawn by the perfumes of the many freshly cut blooms as the flower stalls arrange a vast array of colours and species to suit all occasions.
As you do the rounds it's hard not to be drawn to the amazing variety of fresh herbs and spices available. The crispy baby rockets, extra virgin olive oils, sun dried tomatoes and amazing array of olives and fresh basil.
Willowbrae cheesemaker Karen Borg uses a traditional French farmhouse method to produce a variety of goats cheese sold at the markets by her husband David.
Crunchy sourdough breads, traditional pasta's even the staple family meals like bangers and mash can be accommodated.
The fantastic array of gourmet European sausages and the variety of old fashioned Irish spuds will turn a staple Aussie meal into a Chef's delight !
Enjoy browsing through the stalls of fresh fruit and veges, freshly picked berries, crunchy greens, vine ripened tomatoes, stone fruit and our famous Bilpin apples - even an apple pie or two !
Our markets promote the importance of fresh seasonal produce, sustainable local agriculture, showcasing small business and introduce our many visitors to the wonders of our Region, The Hawkesbury.
This nursery opens for specific Open Days - see website or Events page for details
A huge range of succulents and rare perennial plants direct to the public.
We specialise in expert succulent, organic gardening, and flower arranging and craft workshops demonstrating, teaching and participating in exactly how to grow, cultivate and nurture plants and their dried forms in your own home for your enjoyment, interest and collection. Featuring our large succulent collection and informative nursery tour.
Coach visits by garden clubs and tour companies most welcome in 2020. Group discounts available.
Dates for 2020: Friday 24th April, Saturday 25th April, Friday 29th May, Saturday 30th May, Monday 8th June, Friday 9th October & Saturday 10th October. Plenty of free parking. A great place to visit & an outing to learn & enjoy. Gate opens at 9am & closes at 4pm. Free entry to our nursery. Workshops are $49 including products.
Please enquire by email only at email@example.com
Farm visits by APPOINTMENT ONLY - please call first.
Little Valley Farm is located in Laguna and is only 90 mins from Sydney and 35 minutes from Kulnura on the Central Coast Plateau.
We breed huacaya and sure alpaca's, grow turban garlic and roma tomatoes on an old lavender farm.
We do not offer 'day visits' but we do offer a unique farm-stay experience for 4 adults with our vintage 1950's red rattler train and a tiny Shepherd's Hut. Book your two-night stay in our eco-friendly, sustainable farm and even better is that you have the opportunity to interact with our friendly alpacas.
Follow us on our Facebook page for alpaca events, workshops, fleece sales, training days including learning how to handle and care for alpacas. Our alpaca workshops are scheduled for the third weekend of every month. Visit our website for prices and bookings.
We are registered alpaca breeders with the Australian Alpaca Association so if you are looking for breeding females, wethers as guards or just simply pets for your small acreage please contact us here. We offer a consulting service on how to set up pens, shelters, breeding, alpaca health, vaccinations and annual shearing advise.
Farm Tours by booking - please go to our Eventbrite site at
We are a small scale, chemical free farm on the NSW Central Coast, only 45 mins from the Wahroonga M1 exit. We are family owned and operated. We run grass fed beef, moving our cattle onto fresh grass daily. We have a few dairy cows that we have just started milking and we also run pastured raised chickens and pasture raised muscovy ducks. We grow vegetables in season and chemical free garlic over winter. We always have cows, ducks and chooks – but special times during the year we also have calves, ducklings and chickens!
We have a real passion for connecting people with their farmers, for people to understand how their food is farmed and for them to get the know the growing number of regenerative farmers on the Central Coast. We love what we do and would love to be able to share our passion for farming with you. We would love to answer your questions and teach you more about where you food comes from.
We offer a range of farm tours – Morning Chores Tours (available daily), Weekend Farm Tours, School Holiday Tours and Homeschool Tours. Please give us a call or send us a message and we will help to find the right tour and time for you.
We normally have fresh produce available to purchase direct from the farm. We have 2 cafes within 500 metres of us. Ask us for more information on the wonderful family owned cafes in the area.